A couple of my friends had birthdays so we took them to Sunday brunch at the Hyatt. Looking at the following pics, and there are a lot, will cause you to be hungry. You have been warned.
First there was the buffet. Where you could get as much as you wanted of dessert and seafood and eggs and bacon and baked goods and salads and omg food!
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| Sushi |
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| Artichoke Salad |
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| Asparagus Salad |
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| Caprisi Salad |
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| Cheese |
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| Fruit |
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| Smoked Salmon |
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| ZOMG OYSTERS!!!! |
ZOMG OYSTERS!
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More bacon and sausage than you could shake a stick at |
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| ZOMG SHRIMPS!!!! |
ZOMG SHRIMPS!
They had these little bottles of tabasco to go with the seafood. Cute!
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| Tiny Tabasco |
There was a lot of dessert at the buffet.
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Moose of various sorts and little cakelet things |
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Chocolate cake |
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Close up of the little cakelet thingys |
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ZOMG CAKE AND PIE!!!! |
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Some sort of cake or pie |
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Strawberry cake, I believe |
We tried to be good at the buffet
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Being good at the buffet |
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Someone else trying to be good |
Not all of us succeeded
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Why are the shrimp and the oysters gone? |
The shrimp and oysters are gone to make room for the main course, which was cooked to order. Here we see excess personified with steak, eggs, and corned beef hash. As if the steak wasn't enough by itself.
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| Steak, eggs and corned beef hash |
Salmon steak. Wait Rebecca! Stop eating so I can take a picture of your meal. Yes I'm kind of dangerous with a camera.
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| Rebecca's salmon steak. It looked really good. She seemed to enjoy it. |
I got the eggs benedict with crab meat. It was teh yum.
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Eggs benedict with crab meat
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Did I mention there was all you can drink mimosas and champagne at this brunch?
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| Bottomless mimosas |
Why is the mimosa gone? Cuz you drank it fool!
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| Why is the mimosa gone? |
Oh good. A refill.
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| Yay mimosas! |
The gang's almost all here. One person was a bit late. I'm not in the pic cuz I am taking the pic
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| My wonderful friends. I love them so much |
The gang is now all here.
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| Rebecca, Laura and Stacia |
Stacia strikes a pose
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| Stacia |
And the birthday cake. Because there hadn't been enough food already.
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| Totally cool |
Last but not least was Flor, our fantastic wait staff person who waited on us hand and food and catered to our every whim. Ok maybe not every but she was definitely cool. They tacked on the 18% gratuity as is customary for large parties and we tipped her extra over that. An awesome birthday brunch.
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| Flor the amazing waitress |
The most amazing thing about this was that I didn't take pics of everything. I tried... oh yes I really tried. But there were salads and eggs and potatoes and the like at the buffet that did not get pics. And I didn't get a pic of everyone's entre. This is a fantastic Sunday brunch and I recommend it to everyone.
